Publisher description
This is the definitive global guide about dumplings for dumpling lovers (is there anyone who's not?).It is a scientifically ironic travel cookbook that has created and analysed a dumpling database, including over 200 dumplings from 70 countries, each classified into six dimensions of dumplingness. It is a unique combination of history, science, statistics and, of course, recipes
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Similar booksDumplings, including: Tamale, Gnocchi, Dim Sum, Dango, Knödel, Akashiyaki, Pickert, Pierogi, Zongzi, Dumpling, Varenyky, Samosa, Maultasche, Ravioli, ... Hujiao Bing, Kreplach, Matzah Ball, HallacaeBook 2020
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The Great Dumpling Debate
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