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The Best of African Cuisine: A Collection Series of Over 200 Recipes from A to Z (40 Recipes from E-L) (Volume 2)   

The Best of African Cuisine: A Collection Series of Over 200 Recipes from A to Z (40 Recipes from E-L) (Volume 2)


Karena Andrews

Paperback. CreateSpace Independent Publishing Platform 2014-12-22.
ISBN 9781505685466
Buy from Amazon.co.uk







Publisher description

This recipe cookbook is filled with 40 recipes and is the second volume of Over 200 Authentic African Recipes, including Vegan & Vegetarian options. These delicious dishes are from all over African including Ghana, Nigerian, Libya, Ethiopian, East Africa, Tunisian, Egyptian, Moroccan, Liberian, Kenya, Senegal Alargeerian, Gambia and More. You and your family will enjoy trying these delightful dishes from the heart of The Mother Land!



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Book reviews » The Best of African Cuisine: A Collection Series of Over 200 Recipes from A to Z (40 Recipes from E-L) (Volume 2)
The Best of African Cuisine: A Collection Series of Over 200 Recipes from A to Z (40 Recipes from E-L) (Volume 2)
The Best of African Cuisine: A Collection Series of Over 200 Recipes from A to Z (40 Recipes from E-L) (Volume 2)
  
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