Book reviews
 

Food & Travel Writing







The Malt Whisky Map of Scotland     The Malt Whisky Map of Scotland 
Neil Wilson
Map. Interlink Publishing, 2010-06-01
ISBN 9781903238424



We've Always Had Paris...and Provence: A Scrapbook of Our Life in France     We've Always Had Paris...and Provence: A Scrapbook of Our Life in France 
Patricia Wells Walter Wells
Hardcover. Harper, 2008-05-06
ISBN 9780060898618



Table in the Tarn, A: Living, Cooking and Entertaining in South-West France     Table in the Tarn, A: Living, Cooking and Entertaining in South-West France 
Orlando Murrin
Hardcover. HarperCollin, 2008-04-07
ISBN 9780007263943



Shark's Fin and Sichuan Pepper     Shark's Fin and Sichuan Pepper 
Fuchsia Dunlop
Hardcover. Ebury Press, 2008-03-06
ISBN 9780091918309



Plats du Jour     Plats du Jour 
William Black
Paperback. Transworld Publisher, 2008-10-01
ISBN 9780552154604



A Cook's Tour of Scotland: From Barra to Brora in 120 Recipe     A Cook's Tour of Scotland: From Barra to Brora in 120 Recipe 
Sue Lawrence
Paperback. Headline Book Publishing, 2008-09-01
ISBN 9780755314188



The Man Who Ate the World: In Search of the Perfect Dinner     The Man Who Ate the World: In Search of the Perfect Dinner 
Jay Rayner
Hardcover. Headline Book Publishing, 2008-04-03
ISBN 9780755316342



One Hundred and One Beautiful Towns in France: Food & Wine (101 Beautiful Small Towns)     One Hundred and One Beautiful Towns in France: Food & Wine (101 Beautiful Small Towns) 
Simonetta Greggio
Hardcover. Rizzoli, 2008-02-19
ISBN 9780847830374



An Appetite for Puglia     An Appetite for Puglia 
Christine Smallwood Eddie Jacob
Paperback. Bonny Day Publishing Limited, 2008-03-31
ISBN 9780955005824



Practical Cookery Book and Dynamic Learning DVD (Hodder Arnold Publication Hodder Arnold Publication)     Practical Cookery Book and Dynamic Learning DVD (Hodder Arnold Publication Hodder Arnold Publication) 
Victor Ceserani
Hardcover. Oxford University Press, USA, 2008-06-02
ISBN 9780340948378





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